This a great recipe to cook up on your 55 Gallon Grill. If you built the 55 gallon grill with the shopping cart you will have the perfect spot to hold your basting marinade as your barbecue chicken is grilling to perfection!

If you are fan of the tropics you are going to love this sweet and savory mango barbecue chicken recipe. Serve it up with chilled mango slices, or a mango margarita for a dinner that you can serve to friends and family, and you will have them coming back for more. 

Another great accompaniment is fresh grilled pineapple, yum…..Enjoy 

 Sweet and Savory Mango

Barbecue Chicken Recipe

Ingredients

This recipe will serves: 4 people Your Prep Time A Quick: 5min|Cook: 15min |Total: 20min

1/4 cup                prepared barbecue sauce
1/2 cup                mango or apricot nectar
1/2 tsp                ground ginger
4                           boneless, skinless chicken breast halves

Directions

Spay with an even coat of cooking spray the unheated grill rack Preheat the grill.

In a bowl, mix together the fruited nectar, the barbecue sauce, and the ginger.

Place the chicken over medium coals on the rack and grill. You will need to turn the chicken occasionally.

Basting with sauce the last 15 minutes, or until a thermometer inserted in the thickest portion of the chicken registers 160°F and the meat juices run clear.

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